Schloss Schauenstein

Andreas Caminada

Nestled in the picturesque landscape of Graubünden, Schloss Schauenstein in Fürstenau is a real gem for gourmets and lovers of historical architecture. The castle, whose origins date back to the 12th century, is home to the three Michelin-starred restaurant of Andreas Caminada, one of the world’s most renowned chefs.

Caminada has managed to combine the traditional setting of the castle with modern, top-class cuisine. His philosophy is to get the best out of regional ingredients and combine them to create unique taste experiences. He places particular emphasis on sustainability and close collaboration with local producers. Whether it’s Grisons mountain cheese, fresh herbs from the hotel’s own garden or meat from the region – every detail on the plate bears witness to the highest level of craftsmanship and a deep connection to his homeland.

The restaurant itself is a symbiosis of historical charm and contemporary design. Guests dine in small, elegantly furnished rooms with a view of the surrounding mountains. The service is impeccable and manages to combine professionalism with warmth. Every visit feels like a tailor-made experience that will live long in the memory.

But Schloss Schauenstein is more than just a restaurant. It is a place of inspiration and relaxation. If you want to spend the night, you can stay in one of the tastefully designed guest rooms and enjoy the special atmosphere of the castle for even longer. The morning then begins with a breakfast that kicks off the day with culinary highlights.

With Schloss Schauenstein, Andreas Caminada has created a place where history, culture and pleasure merge harmoniously. Fürstenau, the smallest town in the world, thus becomes the destination of a culinary pilgrimage that touches not only the palate but also the soul.

Whether you are a lover of haute cuisine, architecture or simply a connoisseur of life – a visit to Schloss Schauenstein is an experience not to be missed.